Yashi Xiang (oolong)
Origin: Phoenix Dan Cong, Wudong Village, Guangdong Province, China
Elevation: 1400 meters
Temperature: 90°-95°C (194°-203°F)
Serving: 5 grams
Vessel: 80 ml gaiwan (serves 3 to 4)
Time: few seconds
Appearance/Taste: This dan cong comes from a single tree that is over 120 years old. It has long twisted leaves, and bittersweet with a complex nutty and floral aroma.