Rou Gui (oolong)
Origin: Wuyishan, Fujian Province, China
Elevation: 600 meters
Temperature: 95°C (203°F)
Serving: 5 grams
Vessel: 80 ml gaiwan (serves 3 to 4)
Time: few seconds
Appearance/Taste: Rou Gui is one of my favorite teas. It's sweet, spicy roasted notes lingers, making you feel all warm and fuzzy all over. Elegant, robust and smooth. To think... it gets better with age!