Lao Cong Shui Xian (oolong)
Origin: Wuyishan, Fujian Province, China
Temperature: 90°-95°C (194°-203°F)
Serving: 5 grams
Vessel: 80 ml gaiwan (serves 3 to 4)
Time: few seconds
Appearance/Taste: long twisted leaves from tea trees that are at least 15 years old. The brew is cooling, yet the sweet smooth finish makes you feel cozy.